Winter Wonders Christmas Buffet Dinner at Ibis Style Kota Kinabalu

Recent Christmas season, ibis Styles Kota Kinabalu Inanam presents a blue and silver holiday of "Winter Wonder" to spice up the most wonderful time of the year.  The hotel launched the festive season with their Christmas Tree Lighting ceremony, marking the beginning of the Christmas and New Year celebrations.


Mr. Gordon Seet, General Manager of ibis Styles Kota Kinabalu Inanam, together with their hotel guests and hotel associates, celebrated the ceremonial lighting of its 15 foot Christmas tree at the main lobby while being melodiously echoed with Christmas Carols performed by the team of carollers are also an ensemble from the hotel's own team of talents.

Displayed at the lobby along with the festive goodies that are availabel for sale such as the traditional roasted Turkey, roasted juicy whole Chicken, Chocolate Yule Log Cake, Classic Christmas Fruit Cake and not forgetting the freshly baked Gingerbread cookies and 2 foot high gingerbread house.

For more updates of ibis Styles Kota Kinabalu Inanam, follow these social media platform:
Facebook: ibissstyleskk
Instagram: ibisstyleskotakinabalu
Twitter: ibisStylesKK

Opening of Super Ono at Plaza 333

Have you head about a new cafe opened in KK recently?


Last weekend, I was invited together with my bunch of bloggers to attend a Grand Opening. We met the crew, learn to craft of our own poke and had a great time together. These are the promotion currently going on!

From 11/11 - 17/11, snap a photo of your poke, tag 4 friends and stand a chance to win 1 Godzilla Poke for 5 people.

I had the chance to taste a couple of their Poke Bowl namely Fresh Salmon and Baked Salmon Bowl. I am a sucker for Fishes you know!











The highlight was definitely their sauces to go with the Bowl are here:-

1. Hawaiian Ka Lole
2. Flaming Sriracha
3. Super Ono Classic
4. Sesame Mayo
5. Japanese Shcyu





My favourite is the Sesame Mayo and Japanese Shcyu! Price are RM16.90 onward with additional charges for additional toppings.

They are open from 10am to 10pm. (Above Aki Sushi, same row with Pick & Pay, Plaza 333.) Follow their Facebook page for more updates here!




Sabah Fest 2018 - Solungkoi

"Sabah Fest 2018 is a celebration of Sabah's rich and diverse cultures through musical theatre and exhibition under one roof.  It happens annually in the month of May and will kick start the Ka'amatan (Harvest Festival) month with stage performance of Solungkoi on all three nights.  This event is brought to the public by Sabah Tourism Board and is organised by its wholly-owned subsidiary, Sri Pelancongan Sabah Sdn Bhd."


This is the best performance I have ever saw since they started this a few years ago. I hope you will not miss this next year. It gets better each year.

This year they have participating food trucks at JKKN Sabah to look forward namelly Hyatt Regency Kinabalu, Shawarma Kebab, Hunger Lane,  Dapur Mummy, Astie MFT, Madinah ENT, 70s Street Kitchen and HM Store.

Normally, tickets are available at the entrance too the auditorium too.  Don't miss them out!

Tickets for "Sabah Fest 2018 - Solungkoi" was sold at RM50.  Show started at 8:00 PM till Sunday.  For more information, please contact Francesca Lydia Chipli, Sri Pelancongan Sabah Sdn Bhd at 088-232121 or email to francesca@sabahtouris.com.

For more information and stay update at Sabah Tourism Board website and SMB Magazine.

New Maggi Pedas Giler is here for Kaamatan!

Maggi has always been in my childhood memory. Last weekend, Maggi launch their biggest promotion ‘Peraduan MAGGI® Jom Masak & Menang BESAR’ commences from 1st May 2018 to 30th June 2018 at Centre Point Sabah here.

Grand Prize of an Isuzu D-Max Z-Prestige; RM8,000 worth of kitchen appliances and electronic gadgets as weekly prizes; RM100 bonus cash prizes for every 1000th qualified entry!


Following the excitement and response to last year’s ‘Jom Masak & Menang’ contest, MAGGI® wants to reward its loyal Sabah consumers with an even bigger ‘Jom Masak & Menang Besar’ contest during this Hari Kaamatan Festival.

The event was attended by Puan Suzaini on behalf of Datu Sabdin Gani, General Manager of Sabah Tourism Board. The launch also kicked off a roadshow, which included a cooking demonstration by MAGGI®’s Chef Muluk.

“Hari Kaamatan is a cultural festival of great significance, and is one which celebrates unity and thankfulness. MAGGI® is proud to help our consumers and be part of their journey in preparing tasty and balanced homemade meals for the festive season,” said Mr. Quek Teng Hiong, Nestlé Sabah Branch Manager, speaking at the launch event.



Signing up for the ‘MAGGI® Jom Masak & Menang Besar’ contest is as easy as 1-2-3. All you need to do is to buy participating MAGGI products, collect the packaging as proof of purchase (POP), answer two (2) easy questions and submit your form. Participants can either send in their entries to the address on the packaging or drop the entry form together with the POP into the collection box at selected outlets.



Hello Stranger Cafe at The Walk, Riverson

Hello There! I am cleaning off the dust from my blog and eagering wanted to share this you!

Early this month, my bloggers group of friends went accepted a food review at Hello Stranger Cafe
at The Walk, Riverson.  Thanks to Beverly for making the arrangement for us hungry bunch!
Hello Stranger Cafe is located at the Ground level right at The Walk Riverson.
(Beside KK Times Square)

Photo Credit to Beverly


Didn’t know what to expect, I was surprise they serve delicious Vietnamese inspire fusion food there.
The cafe also served Asian and Western food too to cater to different taste palette.


A look inside the cafe menu


This place serves no pork and no alcoholic drinks.

Now with the food! :D


Starting with their Signature Dish - Grilled Chicken Lemongrass Bánh mì (My Favourite!)

This Big Breakfast portion is huge! Sure to satisfied any picky morning eater!

This is my 2nd favourite!

I love the chicken in this dish! :D



I always love a good mushroom with cheese sandwich! You can never miss this!

Last but certainly not bad, I love this Eggs with Salmon dish. Served with all my favourite Caffe Mocha!

Life is not complete without cakes! That Prestige cake is my favourite here!

OMG! Look what I stumble upon! Such cute kitty cat plate! LOVE!

A look around, you will find this shelf with books and something to shoot your favourite photo angle
with :D

Cafe Information:
Visit their IG Page and FB to get more updates!

Thank you to the owner for serving us such delicious food! :D

Anchor Say Cheese

Do you remember the last time you had that feeling of First Love? Yup, that one with the lovey dovey feeling.

Anchor under the division of Fonterra Brands is launching another “Anchor Say Cheese” campaign again this year. Last year, the response to their Japanese-inspired theme was so successful that this year they change it up a bit with a European-inspired theme.


You can now expect the new range of desserts at Port View Euro Bakery at Damai Plaza, Kota Kinabalu.

The desserts include Almond Rose, a nutty almond butter sponge cake with a rich layer of cream cheese! OMG! I absolutely love THIS ONE! Cheezie, cream cheese sandwich between two slices of decadent chocolate brownies and topped with chopped walnuts; First Love, a sweet bread with a brown sugar cream cheese in the center sprinkled with brown sugar for that added crunch, guaranteeing love at first bite and Lady Marmalade, a sweet bread with an orange cream cheese filling topped with orange candied peel.



Woah! With all these crazy yummy dessert, I am so happy they invite me and a bunch of blogger to sample these delicious babies! Their timing coincides with the start of festivities in Malaysia with the Hari Raya mood still in the air and the celebratory spirit bringing people together. Their theme for this year is “Connecting with Loved Ones” and what better way to spend time people we love most and sweeten the celebration with some delicious desserts!


From now till December 2016, you will also receive the limited edition Anchor spoon (heart-shaped handle) with every purchase of two boxes of Anchor’s signature desserts. The pricing for the bread selection is RM2.80 per piece and cake selection is available from RM6.00 per piece.

The Anchor spoon is so CUTE!! Thanks to Anchor for the desserts too! :D

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