LVE offers an exciting mix of Traditional French Bistro cooking blended with the modern world flavours. Their kitchen managed by Chef Leo & Chef Gautier from France will truly bring sparks to the menu. Both Chefs share their energy and style to bring cuisines that is tailored to the rhytm of KK life.
In addition, they bring you a welcoming dining area with contemporary design and a great atmosphere to relax and gather with friends & family located in the heart of Tanjung Aru.
The one thing that excites me most is their book collection! OMG! Dan Brown!! ^_^ A crazy reader here! You can even exchange books and donate your used magazine for the benefit of everyone ^_^ Me likey!
Japanese Breakfast Set
Smoked Salmon from the breakfast menu
Croustillant Foie Gras
Crumble Cod Fish baked in a skillet
LVE Chopped Vegetable
After it has been mix & tossed
Asian Chicken Salad
Veggie Patch Pizza
Veggie Falafel Sandwich
Grilled Chicken Club Sandwich
Chef Gaultier (left) and Chef Leo (right)
Spaghetti with prawn and italian dressing - I LOVE IT!
Oxtail Ravioli with Seared Scallops - I wish I had a second serving!
Chef Leo serving us for the night
Roast chicken with mash
Another view of the dish
Lamb Leg with Polenta
Chocolate Fondant with mint sauce
Look what is inside? OMG! Heaven!
Carmelized Banana & Puff Pastry with Honey & Vanilla Ice Cream - WOW!
Did you notice the table mats are from newspaper? Diners are encouraged to bring their own newspaper as ice breakers. I love the idea of recycling and caring for the environment.
Special Thanks to LVE for the invitation and good food ^_^
If you need anymore information, please head over to their FB page here.